Monday, March 31, 2014
Walnut Pudding
Walnut Pudding
Ingredients:
- 130 grams butter
- 130 grams sugar
- 3 eggs
- 250 grams milk
- 100 grams walnuts
- 130 grams flour
- Pinch of Baking powder
- Pinch of Salt
- 1 tsp vanilla essence
Method:
- Beat butter and sugar together.Add egg yolks one by one and beat more until it is fluffy.Then add flour, walnuts and vanilla essence and mix well.Now beat the egg whites, fold in them.Now steam it or bake it in oven.Serve it with vanilla sauce, chocolate and whipped cream.
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